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Vegan and Top 8 Allergen Free COOKIE DOUGH ice cream!

Vegan and Top 8 Allergen Free COOKIE DOUGH ice cream! We cut our made from scratch non-dairy, gluten free cookie dough into bite sized pieces and then mix it into our vanilla ice cream. Cookie Dough ice cream is popular for one reason; cookie dough. There's plenty of dough and plenty of chocolate chips in our Cookie Dough ice cream, so there's no need to pinpoint your scoops to make sure you get enough in each bite! Bigger chunks always lead to even bigger smiles.

All of our products are free from the top 8 allergens: gluten free, egg free, soy free, peanut free, tree nut free, dairy free, fish free, shellfish free.

All of our products are produced in a top 8 allergen free facility to protect against cross contamination.

Ingredients: Water, Cane Sugar, Specialty Flour (Tapioca Starch, Rice Flour, Cane Sugar, Brown Sugar, Whole Grain Brown Rice Flour, Cornstarch, Molasses {Molasses, Maltodexrin}, Natural Vanilla Flavor, Salt, Baking Powder {Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate}, Baking Soda), Safflower Oil, Banana, Applesauce, Palm Oil, Tapioca Starch, Brown Sugar, Semisweet Chocolate Chips (Cane Sugar, Natural Chocolate Liquor, Cocoa Butter), Lemon Juice, Pure Vanilla Extract.